Recipe: Tasty AMIEs Roasted CHICKEN with roasted POTATO

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AMIEs Roasted CHICKEN with roasted POTATO.

AMIEs Roasted CHICKEN with roasted POTATO You can cook AMIEs Roasted CHICKEN with roasted POTATO using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of AMIEs Roasted CHICKEN with roasted POTATO

  1. Prepare 1 kg of whole chicken.
  2. It's 4 tbsp of olive oil.
  3. You need 3 clove of garlic, sliced finely.
  4. Prepare 2 tbsp of rosemary, finely chopped.
  5. You need 1 tbsp of chopped sage.
  6. Prepare 1 of salt and ground black pepper to taste.
  7. It's 1/2 cup of dry white wine (optional).
  8. Prepare 1 of rosemary sprigs.

AMIEs Roasted CHICKEN with roasted POTATO step by step

  1. Preheat the oven to 180ºC (360ºF). Wash the chicken under cold running water and dry with paper towel..
  2. Combine the oil, sage, and rosemary in a small bowl and season with salt and pepper. Rub the the herb mixture over the chicken. Put the sliced garlic inside the cavity. Place the chicken in a roasting pan..
  3. Place the washed potatoes in a large bowl. Add the oil, rosemary sprigs and garlic, and toss well to coat. Season with salt and pepper..
  4. Arrange the sliced potatoes around the chicken, in a roasting pan. Cook in the oven for 50 minutes, basting occassionally with the pan juices, until both are tender and golden brown..
  5. Slice the chicken into pieces. Transfer to a serving platter with roasted potatoes. Pour the pan juices over the chicken and serve..