Creamy chicken broccoli bake. If you love a luscious and moist chicken casserole, then this is the casserole recipe to choose. The condensed broccoli soup and sour cream add the creaminess you yearn for. A creamy chicken and broccoli casserole with a hint of curry flavor has a topping of melted cheese and crisp corn flake crumbs for a dish even picky kids will enjoy.

There are a lot of recipes for Creamy Chicken and Broccoli Casserole floating around the internet, but this is the best one you'll ever try. This recipe for my Grandma's Creamy Chicken and Broccoli Casserole has been in the family for as long as I can remember. The recipe is written on an index card nestled in my old fashioned wooden. You can have Creamy chicken broccoli bake using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Creamy chicken broccoli bake

You need 4 of boneless chicken breast, cubed.
Prepare 1 1/2 cup of uncooked minute rice.
Prepare 1 1/4 cup of milk.
Prepare 10 oz of frozen chopped broccoli.
Prepare 1/2 lb of Velveeta cheese, cubbed.
It's 1/2 cup of miracle whip dressing.

Experienced cooks will raise their eyebrows when they see how this HEALTHY Creamy Chicken and Broccoli Pasta Bake is made. But don't judge until you try it - it works!!! Chicken And Broccoli Casserole Cream Of Broccoli Soup Recipes. Bring a large pot of lightly salted water to a boil.

Creamy chicken broccoli bake instructions

Heat oven to 375 degreed.
Mix all ingredients. Spoon into 12x8 inch baking dish.
Bake 30 minutes or until chicken is cooked through..

Drain, cover, and set aside until needed. Heat oil in a non-stick pan over medium heat. Add the oil and when hot, sear the chicken and seasoning with salt and pepper. Remove from the pan and set aside. Melt the butter in the same pan, add the onions and cook until translucent and soft.