Chicken and vegetable pie.
You can cook Chicken and vegetable pie using 14 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken and vegetable pie
- You need of Filling.
- You need 1 of chicken breast.
- You need 1/3 kg of broccoli.
- You need 1/2 of yellow pepper.
- You need 1/2 of read pepper.
- You need 1/2 of green pepper.
- You need 4 of mushrooms.
- It's 100 grams of grated Parmesan cheese.
- Prepare 3 of eggs.
- Prepare 2 head of garlic.
- Prepare 1 of salt and pepper.
- It's of The dough.
- You need 1 of Puff Pastry.
- It's 100 grams of butter.
Chicken and vegetable pie step by step
- Cook the chicken breast in boiling water with a little salt and pepper.
- Preheat the oven to 200°F Celsius. grease a square pan (30x30cm) with butter..
- Trim all the ingredients for the filling; add the eggs, salt and pepper to your taste and mix the ingredients thoroughly..
- Split the dough in half. Put one half on the bottom of the pan and make sure you turn up the edges. Put the filling in and on to the other half of the dough. Press the edges with a fork so they stick together also pinch the pastry on top a few times. For the finishing touch brush the top with a beaten egg this will give it a nice golden glow..
- Put the pie in the oven for aprox. 1h; until is nicely grown an goldy..