Sweet Potato and Chestnut Doria.
You can have Sweet Potato and Chestnut Doria using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients of Sweet Potato and Chestnut Doria
- You need of Chicken thighs.
- You need of Onions (finely chopped).
- Prepare of Sweet potato.
- You need of Sweet chestnuts in sugar syrup.
- It's of rice bowls' worth ●Hot cooked white rice.
- You need of ●Butter.
- You need of ●Salt and pepper.
- You need of of each Pizza cheese and grated cheese.
- Prepare of White sauce.
- You need of Butter.
- You need of Plain flour.
- You need of Milk.
- It's of Salt and pepper.
Sweet Potato and Chestnut Doria step by step
- Lightly grease the gratin dish with butter (amount separate from listed ingredients). Mix together the ● ingredients to make the butter rice. Pack into the gratin dish..
- Peel the sweet potato and cut into 1 cm thick wedges. Soak in water, then steam in a steamer for 10 minutes. (Or microwave until softened.).
- Roughly chop the chestnuts, then scatter on top of Step 1 butter rice. Cut the pork into small bite-sized pieces..
- Heat the vegetable oil in a frying pan, then stir-fry the pork and onions..
- When the pork and onions are mostly cooked through, add the butter. Once the butter has melted, add the flour and toss with a wooden spatula to coat the ingredients well..
- Add the milk while constantly stirring and let the sauce thicken. It's ready when the wooden spatula can expose the bottom of the frying pan. Adjust the seasoning with salt and pepper..
- Pour the sauce on top of the Step 3 gratin dish, top with pizza cheese, sprinkle grated cheese on top, then bake in an oven toaster until browned..